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TECHNOLOGY

  • CellAct-LAB
CellAct-LAB

CellAct - LAB(Lactobacillus sp.: LAB)
can be widely used for production of immune system boosters, probiotics added to animal feed, and other fermented products


Characteristics of Lactobacillus sp.



  • Appearance
  • • Comes in coccus and bacillary shapes

  • Role
  • • Grows under anaerobic, micro-aerobic, or facultative conditions 

  • • Has excellent flame resistance and produces antiviral substances 

  •  Produce vitamins (folic acids), amino acids, nucleic acids (uracil and cytosine) during anaerobic fermentation of compost 

  •   → Improving quality 

  •  Secretes Bacteriocin (antibacterial substance) → Inhibiting harmful bacteria 

  •  Improves efficiency in animal feed and disease resistance 

  •    by producing digestive enzymes and pathogenic antibodies through intestinal microbes → Enhancing immunity

Culture kit

    •  Seed and Medium for 100L cultivation

        - Seed : Lactobacillus sp. / Liquid 1L

        - Medium : Powder 0.5kg

Functions
    • Increase production of Nitric oxide (NO), various cytokines (such as IL(Interleukin)-1, IL-6, IL-12, 
      and tumor necrosis factor-alpha(TNF-α)) when cultured with monocyte from peripheral blood in swine


For Agriculture
For Livestock
- Improve soil fertility through decomposition of non-degradable organisms
- Decompose and synthesize organic and non-organic substances
- Improve efficiency of various fertilizers
- Promote crop growth
- Address problems related to salination and gas
- Prevent digestive disorders and stabilizes microbial flora in intestines through intestinal regulation
- Improve efficiency in animal feed and disease resistance by enhancing production of digestive enzymes of animal feed
- Remove odor in cattle sheds by inhibiting putrefactive bacteria

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